Crunchy French bread made with "Les Moulins de Paris" flour. Good straight from the oven, by itself, or with a copious amount of salted butter.
$5.25
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Greenwich menu
Pickup from 146 Mason St, Greenwich
Ordering from Darien? Visit the Darien shop
Pains et Viennoiseries
12 itemsWheat and rye flour with our sourdough starter. Does not contain yeast.
$9.75
Flavorful loaf filled with raisins and walnuts. Perfect as is or with blue cheese or brie!
$9.25
Traditional braided challah bread. Does not contain any dairy.
$9.75
Your typical French breakfast. Pure butter. Pure bliss. Pair that with a double espresso and you have the perfect start to your morning. Or afternoon.
$4.50
Croissant dough filled with almond paste and topped with toasted almonds
$4.90
Croissant dough filled with dark chocolate bars. So good dipped in coffee.
$5.25
Croissant square filled with raspberry jelly and topped with fresh raspberries. Delicious. Tart and sweet.
$5.50
Sweet and rich buttery roll, topped with coarse sugar.
$4.50
Croissant dough rolled in more butter, more sugar, more butter and a bit more sugar... Typical from Bretagne, where Raphaël's is from!
$5.75
Banana and Nutella on a croissant. What could be better?
$6.00
Jet black crunchy baguette using activated charcoal. Gut and health benefits, and striking to look at!
$7.50
Sandwiches / Quiches
9 itemsYour traditional Parisian ham and butter on 1/2 a baguette sandwich. Parisian ham, really good butter and a good baguette...
$11.00
Parisian ham and brie on a 1/2 a buttered baguette. What else could go right. :-)
$12.50
Saucisson (salami) with butter and cornichons (French pickle) on 1/2 our baguette.
$12.50
Turkey, avocado and comté cheese on 1/2 a baguette. Spread of old style mustard and a touch of mayonnaise. Topped with a bit of arugula. Nothing else to add.
$13.75
Prosciutto, mozzarella, arugula, olive oil and balsamic vinegar on 1/2 a baguette. Like being in the South of France...
$13.75
Tomato, mozzarella, avocado, arugula and basil on 1/2 a baguette. Balsamic and a touch of olive oil. Simple and delicious!
$11.25
Raphaël's famous quiche. Family recipe that he perfected over the years. As we say in France: un délice! Pick from the classic ham and cheese, the less traditional smoked salmon and goat cheese or the ever popular broccoli and cheddar.
$38.00
Raphaël's famous quiche. Family recipe that he perfected over the years. As we say in France: un délice! Pick from the classic ham and cheese or the less traditional broccoli and cheddar!
$65.00
Croissant filled with ham and cheese
$9.75
Cookies, macarons and small treats
10 itemsAssortment of 6 macarons. French style macarons. Raphaël worked a few years at Ladurée in Paris...
$16.50
Your traditional French macarons. Handmade by Raphaël.
$2.75
Small sponge cakes with a distinctive shell-like shape acquired from being baked in pans with shell-shaped depressions. Perfect tea time treat!
$2.75
Small pastry flavored with rum and vanilla with a soft and tender custard center and a dark, thick caramelized crust. It is typical from the Bordeaux region in France.
$3.75
Pillowy choux pastry topped with coarse sugar. Can't get any frencher than that.
$1.00
Decadent walnut and chocolate chip cookie.
$3.95
One simple chocolate chip cookie.
$3.95
Elephant ears. Caramelized puff pastry. Flaky and delicious.
$1.50
Lots of carrots, some raisin and some walnuts makes this a comforting dessert!
$3.90
$1.75 – $5.50
Pâtisseries
18 itemsWhite chocolate mousse cake with peanut butter crunch at the bottom. A customer favorite!
$66.00
White chocolate mousse cake with peanut butter crunch at the bottom. Customer favorite!
$90.00
Thick layers of caramelized puff pastry with light flavored vanilla and rum cream. Topped with toasted almonds. THIS IS A DESSERT BEST EATEN THE DAY YOU BUY IT.
$10.00
THIS IS A DESSERT BEST EATEN THE DAY YOU BUY IT. Our bestselling dessert. Thick layers of caramelized puff pastry with light flavored vanilla and rum cream. Topped with toasted almonds. A show stopper.
$36.00
THIS IS A DESSERT BEST EATEN THE DAY YOU BUY IT. Our bestselling dessert. Thick layers of caramelized puff pastry with light flavored vanilla and rum cream. Topped with toasted almonds. A show stopper.
$72.00
THIS IS A DESSERT BEST EATEN THE DAY YOU BUY IT. Thick layers of caramelized puff pastry with light flavored vanilla and rum cream. Topped with toasted almonds.
$96.00
Our signature apple tart. Bottom is a pâte sucré, topped with almond cream and some apple. No added sugar. Very simple, not too sweet and always a great way to end a meal. Perfect as is or with some ice cream or a dollop of creme fraiche!
$42.00
Blueberry and almonds tart. Not too sweet and plain delicious!
$3.50
Individual blueberry and almonds tart. Not too sweet and plain delicious!
$7.00
Blueberry and almonds tart. Not too sweet and plain delicious!
$35.00
Shortbread dough, light almond cream filling and light pastry cream.
$9.50
Pâte sucrée, crème Diplomate (Pastry cream mixed with Chantilly), topped with red berries.
$54.00
Layer of crêpes and diplomat cream, with a touch of vanilla. Caramelized on top. Perfect with a glass of apple cider. Serves 8.
$64.00
Choux pastry filled with flavored pastry cream. Coffee or chocolate are two of the flavors we are offering. Look out for special flavors like pistachio, vanilla, rose...
$7.50
Gluten free brownie. Light and chocolatey. As good as the original!
$3.95
Apple tart with a bit of almond cream on a flaky puffed pastry!
$7.00
$56.00
$35.00
Chocolats
2 itemsDark chocolate truffle. For the ultimate chocolate experience! In a cute window box.
$16.00Sold out
Milk chocolate and hazelnut paste, rolled into more milk chocolate and some crunchy bits of almonds. In a cute window box.
$16.00
Like having Raphaël in your kitchen...
4 itemsIf you need a fix while we are closed, grab this frozen uncooked croissant. Take it out of the freezer the day prior consuming. Then bake it the morning of. Voila! As if Raphaël was in your kitchen...
$4.50
If you need a fix while we are closed, grab this raw cookie dough! Take it out of the fridge when you are ready to eat it. Bake it for 8 to 10 minutes and voila! As if Raphaël was in your kitchen... ps: consumption of raw cookie dough is NOT recommended!!
$3.75
If you need a fix while we are closed, grab this raw cookie dough! Take it out of the fridge when you are ready to eat it. Bake it for 8 to 10 minutes and voila! As if Raphaël was in your kitchen... ps: consumption of raw cookie dough is NOT recommended!!
$3.75
If you need a fix while we are closed, grab this frozen uncooked pain au chocolat. Take it out of the freezer the day prior consuming. Then bake it the morning of. Voila! As if Raphaël was in your kitchen...
$5.25
Gifts
3 items$35.00
Our signature orange apron!
$35.00
$38.00
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